Parmesan cheese crust on a 75ft dam.
I made cranberry sauce this morning. I made sure to actually write down what I did this time so I can replicate it next year. It’s so perfect and yummy, and I made a LOT of it too. Well, it seems like a lot. It may not actually be.
I have done nothing else entry-able today. Oh, I did get a facebook invite to my 10-year reunion next year. That amused me with it’s timing, seeing as Jake’s reunion was on Saturday (we didn’t go. We are both glad we didn’t go, we got to have a relaxing time at home instead which is how we like our time to be spent). We won’t be going to mine either, and not just because it is tentatively in June and so I won’t be in the country at the time. I see all the people from high school that I want to see. Ellen and Jenn.
I’ve eaten (not all today, over the last few weeks) eaten almost all of a block of Fruit & Nut chocolate. It was for Jake, so I have been sharing bits of it with him. I’m just amazed that I’ve been eating it, seeing as I don’t like nuts. It’s all Baby. She likes foods her Dad likes. And really, I think I’m more just tolerating the nuts because mmmm the chocolate is yummy. But still… nut consumption is going on here.
Title: An odd combination of words that popped in my head and I don’t know why.
I made brownies last week that taste like fruit ‘n’ nut chocolate. Only, less nutty ’cause the nuts were totally pulverised. Delicious! (And they’re actually healthy ones, which is doubly awesome.)
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I’ve already got some more fruit and nut chocolate for the next package. You are very clever making your own cranberry sauce. If I can find cranberries (which I doubt) can I have your recipe too please?
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The title made me think of Beck lyrics, even though they’re not. Lee Mee xXx
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Hmm. I never thought of babies having specific tastes in the womb. Weird. Now I’ll be able to think of nothing else the rest of the day.
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