Chef Stanson

With my impending official move-in continuing to creep closer, I recently decided that it may benefit me to undergo a bit of learning concerning the culinary arts. I did so and came to a surprising discovery.

I like cooking.

Yes, yes, I know, I may be irreparably emasculating myself, but, damn it, cooking’s fun. And easy. For years I’ve heard women complain about the trials of trying to deliver a good meal for their family, but, honestly, if I can do it without screwing up (much), then, surely it can’t be all that hard. Really, I’d say cooking your own meals is far less trouble than dining out. Of course, the downside is that, if your order gets screwed up, you really only have yourself to blame, but I suppose that may help with developing a personal sense of accountability, anyway. And, really, that’s something we could all use, no?

Now, if anyone has any good recipes . . .

🙂 Yeah, cooking’s fun… It becomes a bore if you have to do it 7 days a week though. 🙂 If you like baking cookies etc (As if you’d ever admit to it!), this website is amazing: http://www.joyofbaking.com

I am the greatest cook that’s ever lived. Aside from Mario Batali. So of course I have lots of recipes. But none I can share. They are all secrets. 🙂

october rain

July 28, 2005

FIRST NOTE!

Oh, please. You’re cooking dinner for three people. Now, come to my house and try to get dinner made for six people to be served at a specific time so half of that family can wolf it down and leave because they had to be somewhere…and you tell me it’s easy. ^_^

i know how to read a recipe & i know how to measure & i took home ec n all that good stuff ~ but i have the worst tendancy to wander out of the kitchen . . . and forget to come back . . .

Taco Soup: 2 Lbs Lean Ground Beef 1 Med Yellow Onion 2 Cans Diced Tomatoes 1 Can Pinto (or Red Kidney) Beans 1 Can Black Beans 2 Cans Corn 1 Pkg McCormick’s Taco Seasoning 1 Pkg Hidden Valley Ranch Dressing Mix Optional: 1 Can Ro-Tel Tomatoes (Mild or Reg) 1 Cup Grated Cheddar Cheese 1 Med Avocado, peel & slice 1 Bag Tortilla Chips

i so cooked dinner last night for my dog!!! i burnt the chicken a little bit, but it was still yummy!!!!!

I almost went to school for culinary arts, but at the time it was too expensive for me. I have a ton of wonderful recipes, my own and stolen (HaHa) so if you ever want any good ideas, let me know!

i have several recipes posted on my diary. what are you looking for, anything particular? i’m pretty good at writing recipes because i loooove to cook and do it everyday for my family.

heatherette

Well, unlike most of the noters above, I’m not filled with many wonderful recipe’s for you to try. Sadly, no Taco Soup or burnt chicken. Likely because, like I said, I don’t really enjoy cooking, unless its dessert. However, I usually only make it past making the cookie dough. But I shall look and see if I have anything interesting. Something you can attract A Goddess with.

Hello,I got you on random. I was wondering – what is your favourite local restaurant? I am starting a collection of menus from all over the world… please check out this page to get more info: http://opendiary.com/entryview.asp?authorcode=D532980&entry=10156Thanks 🙂