EARLY IN THE MORN
I woke up around five – stayed online till six and then crawled back into bed. Hubby got up so after tossing and turning a little I decided to get started with my day.
I already put in two loads of washing. Today is the day I change the beds and wash the towels. Coffee is brewing and I will soon make some oatmeal.
Hope fully I’ll have time for a nap later as we are playing bridge tonight. My daughter is coming some time today so in between her and my bridge I will need a nap.
I plan to mail some Hanukah toys to my grandson so will have to go out at some point during the day. I also want to go swimming. So I have lots of plans for the day and hopefully I will get everything done.
Hope you have a Healthy, Happy day.
I’m up early too…marking and creating assignments. Thank you for your kindness. Minus 30 Celsius in Calgary. Bet you don’t miss the cold temps.
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try this one. again I have not used this exact recipe but I’ve had avacado chocolate mousse at vegan/raw restarants and it’s really good, guests won’t know it’s got avacados unless you tell them. http://www.expertvillage.com/video/15833_vegan-dessert-recipes-chocolate-mousse-avocados.htm Good Luck. I may have to make this myself. I’ve got some avacados lying around.
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You have a good one too. I am mailing Christmas cards today.
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RYN: No, no bread machine. This was my Great Grandmother’s recipe, passed down from generation to generation on my Mom’s side. She taught me, and now I’m about to teach Amy… It’s a labor of love, and sooo worth it! Have a fun day! ~M
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